
This Healthy Crockpot Turkey Chili is a lighter take on chili night that still satisfies. Ground turkey, beans, and tomatoes come together with spices to make a hearty, family‑approved meal that’s packed with flavor.
Summary
Prep Time: 10 minutes
Cook Time: 5 hours
Total Time: 5 hours 10 minutes
Servings: 6
Difficulty: Easy

Recipe Summary:
Lean turkey chili simmered in the crockpot with beans and tomatoes. Perfect for a wholesome family chili night.
Equipment
· Slow cooker
· Skillet
· Cutting board & knife
· Measuring cups and spoons
Ingredients
· 1 lb lean ground turkey
· 1 can (15 oz) kidney beans, drained
· 1 can (15 oz) black beans, drained
· 1 can (15 oz) diced tomatoes
· 1 cup corn
· 1 onion, chopped
· 2 tbsp chili powder
· 1 tsp cumin
· 2 cups chicken broth
· Salt & black pepper to taste
Directions
1. Brown turkey: Cook ground turkey in a skillet until browned. Drain any fat.
2. Combine: Add turkey, beans, tomatoes, corn, onion, spices, and broth to the slow cooker. Stir to combine.
3. Cook: Cover and cook on low for 5 hours (or high for 3 hours) until flavors meld. Season to taste.
4. Serve: Top with cheese, sour cream, or green onions if your family enjoys toppings.
Tips & Variations
· Add bell peppers or zucchini for extra veggies.
· Use chicken or beef instead of turkey for variety.
· Control spice level with more or less chili powder.
Nutrition Facts (Per Serving)
| Nutrient | Amount |
| Calories | 330 kcal |
| Protein | 28 g |
| Fat | 8 g |
| Carbohydrates | 30 g |
| Fiber | 8 g |
Highlights
· Lean protein and fiber‑rich beans make this chili hearty yet light.
· Easy to customize with your favorite toppings.
· Feeds a crowd with minimal effort.
Dietitian Tips
· Rinse canned beans well to reduce sodium.
· Use extra lean turkey to lower fat content.
· Serve with cornbread or a side salad for a balanced meal.
Conclusion
Gather around the dinner table for this Healthy Crockpot Turkey Chili. It’s a lighter chili night option that still brings big flavor and comfort.
Healthy Crockpot Turkey Chili – Family Chili Night
Ingredients
Equipment
Method
- Brown turkey: Cook ground turkey in a skillet until browned. Drain any fat.
- Combine: Add turkey, beans, tomatoes, corn, onion, spices, and broth to the slow cooker. Stir to combine.
- Cook: Cover and cook on low for 5 hours (or high for 3 hours) until flavors meld. Season to taste.
- Serve: Top with cheese, sour cream, or green onions if your family enjoys toppings.
